Then they are carefully sorted by hand before going to the press. The must ferments in very fine-grained Burgundy oak barrels, where it remains until the end of June. Marciana Blanco is a gastronomic wine for ageing that evolves and gains in complexity with time.
Every year,
a new adventure.
-
2023
Production: 2.444 bottles
Weather: a year marked by a dry, hot summer and a rainy autumn.
Harvest: 21/09/23 et 2/10/2023
Peculiarity: A year marked by extensive selection work in the vineyard and the cellar, resulting in aromatic, highly expressive, fresh, and well-balanced wines.
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2022
Production: 1.535 bottles
Weather: a year marked by a dry and hot summer
Harvest: 05/09/2022 and 19/09/2022
Peculiarity: a very good year of rich and powerful wines, very healthy grapes
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2021
Production: 1.180 bottles
Weather: a year marked by a cool summer but a very good maturation
Harvest: 09/09/2021 and 29/09/2021
Peculiarity: a very good year of rather mineral wines
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2020
Production: 1.007 bottles
Weather: a year marked by unusual rainfall and hard work in the vineyards.
Harvest: Tempranillo Blanco on 15/09/2020 – Garnacha Blanca on 01/10/2020
Peculiarity: a year of lower alcoholic content but very good balance and good fruit
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La Marciano Blanco is a biodynamically certified blend of equal parts Tempranillo Blanco and Garnacha Blanca from Andosilla in Navarra, with fermentation and ageing in new Burgundian oak. Sappy and attractive, with some, but not too much passion fruit sweetness, a textured palate and a finish that’s dominated by flavours of lemongrass and lime. 2027-29